Honig basis for Nasi Speciaal is a mix with Eastern herbs and spices such as laos and garlic. By adding fresh ingredients you can quickly and easily put a delicious fried rice dish on the table!
Add yourself:
300 g rice
400 g chicken breast, diced
450 g nasi / bami vegetables
1 large red pepper
150 g water
Preparation:
Cook the rice according to package directions.
Heat 2 tbsp. olive oil in a pan. Fry the diced chicken until no longer pink.
Add sliced bell pepper and vegetables for a few minutes.
Add 150 ml of water and Honig base for Nasi Speciaal. Heat for about 1 minute while stirring. Add the rice and cook on high heat for 1 minute.